Tag Archives: farming wild animals

Should We Boil Lobsters Alive?

If the UK joins a handful of other nations to recognize the sentience of invertebrates, such as cephalopod mollusks and decapod crustaceans, by, for example, prohibiting the boiling of live lobsters, this will be based on evidence that emotions and felt experiences (i.e., sentience) are not limited to animals close to humans, such as the mammals.

Over a decade ago, the same debate revolved around fish. Do fish feel pain? …This debate was settled when fish were found to learn from encounters with negative stimuli by avoiding dangerous locations. The best explanation is that fish remember these locations because they felt and neuronally processed aversive experiences. The same logic has been followed for arthropods, such as crabs, which in experiments learn to avoid locations where they have been shocked…

For example, the face—the proverbial window on human emotions—expresses emotions through similar muscular contractions…indistinguishable between humans and chimpanzees. Obviously, increasingly distant species have increasingly different expressions of the emotions, but research has found that, for example, physiological changes, lowered temperature of the extremities, and activation of the amygdala during fear are notably similar in fearful rats and fearful humans…. 

Bees subjected to vigorous physical agitation (shaking) to simulate a predatory attack proved less willing to explore new tastes, and hence were negatively biased by their experience. They also showed reduced amounts of hemolymph dopamine, octopamine, and serotonin. Changes in these neurotransmitters mark anxiety or depression in humans.

 It is not hard to see that the denial of animal emotions, and by extension animal feelings, has been morally convenient during human’s history of animal exploitation. Conversely, their recognition is bound to shake up our moral decision-making…If crabs experience emotional states, then they have an interest in these states being positively valenced. Current research indicates that a wide range of animals have interests in avoiding felt pain, and that they would not consent to painful procedures if given the opportunity….

When the medical community recognized infant pain in the 1980s, it was because the evidence was so overwhelming that physicians could no longer act as if infants are immune to pain.

Excerpts from Frans BM de Waal and Kristin Andrews, The question of Animal Emotions, Science, Mar. 25, 2022

The Necessity of the Evil: Breeding Monkeys to Experiment with their Brains

In 2014 a German animal-rights group called soko Tierschutz planted a caretaker in the laboratory of Nikos Logothetis, a neuroscientist working at the Max Planck Institute in Tübingen. The infiltrator secretly filmed around 100 hours of lab work over six months, some of which was later broadcast on German television. The footage showed monkeys with metal plugs grafted into their skulls—ports which researchers used to probe and study their brains. One vomits on camera, apparently as a result of damage done to blood vessels in its brain while electrodes were inserted.

The impact was immediate and lasting. Around 800 people massed outside Dr Logothetis’s lab, demanding an end to his work with monkeys. He was called a monster and a murderer. He and his family received death threats. He faced charges (which were dismissed) of breaking German animal-welfare laws. So in 2020 he announced that his laboratory would move to China. He is building a new research facility in Shanghai, working with Mu-ming Poo of the Institute of Neuroscience, one of China’s leading brain researchers, who was on the team responsible for first cloning a genetically modified primate in 2018. 

In East Asia, particularly China and Japan, the volume of research carried out on monkeys is growing. Most of this has been driven by creating and expanding domestic primate-research programmes. Leading institutions such as the Shanghai Institute of Neuroscience focus on breeding monkeys whose genomes have been modified in order to make their physiology more like humans’ and so more useful for studying human diseases.

The social nature of monkeys and their intelligence—which is why they are so useful for research—also help explain why such experiments are so troubling. Research which relies on them is simultaneously more valuable and more ethically fraught than research on other creatures. Neuroscientists in particular consider monkeys irreplaceable. The brain is so poorly understood that looking at its activity in living creatures is the only way to fathom how it works, says Dr Treue. Dissecting dead brains produces only limited information. Brains only really make sense when active. Few humans would volunteer to have electrodes implanted in their brains. The consent of any who did would be suspect….

The list of medical advances which rest on animal experimentation is long, but Dr Bennett points to one in particular that could not have happened without monkeys: prosthetic limbs which “talk” to the brain, known as neural prosthetics. The brains of non-human primates are sufficiently similar to ours to allow for a prosthetic developed on monkeys to be used by humans. They are still rare, but prototypes have restored the power to interact with the physical world to people who have lost the use of their own limbs.

China is becoming the global centre for the kind of neuroscience that uses monkeys. And the stakes are getting higher. Neurological disorders are the world’s second-leading cause of death after heart disease. Conditions such as Parkinson’s disease, Alzheimer’s and dementia are becoming more burdensome as the world gets greyer. Meanwhile technology companies hope that an understanding of the brain can help them build cleverer software. Generals think advances in neuroscience can help them build better weapons.

The pandemic has bolstered China’s position. In February 2020 China’s government banned the export of all wild animals in an effort to tamp down the wildlife trade that is thought to be a vector for the zoonotic spillover of pathogens such as sars-cov-2, the virus that causes covid-19. Exceptions for research are subject to the government’s approval. Until recently the majority of monkeys used in America were imported from farms in China. But export controls have created shortages. China has decided that research primates are a strategic resource. Exports are unlikely to revert to their previous levels…America and Europe may find themselves outsourcing the creation of knowledge that relies on research methods they consider unethical. In future they may have to choose between relying on the fruits of that knowledge, such as treatments for neurological disorders, and rejecting them in principle….

Excerpt from Money Business: Attitudes towards experimenting on monkeys are diverging, Economist, July 24, 2021

Dirty Little Secrets: Farming Tigers for their Meat and Bones

The area around the Golden Triangle Special Economic Zone (SEZ), a swathe of north-western Laos..is famous for its tigers. Not wild ones, which have nearly all been killed in Laos, but captive animals, illegally trafficked and bred for their parts, which sell for thousands of dollars. 

A century ago, around 100,000 tigers roamed the world’s jungles. Because of habitat loss and poaching, there are fewer than 4,000 wild ones today. More than twice as many are being held in at least 200 farms across East and South-East Asia. These range from small backyard operations to enclosures breeding hundreds in “battery-farm style”, says the Environmental Investigation Agency (EIA), an international NGO focusing on wildlife crime.  Breeding tigers and trading them and their parts is banned by the Convention on International Trade in Endangered Species, but this treaty is widely flouted in Asia because of poor law-enforcement and high demand for tigers. Belief in their medicinal properties has deep roots, especially in China. Tiger-bone wine, skins and jewelry featuring claws and teeth are status symbols. In Laos, carcasses can sell for as much as $30,000, officials reckon.

Some criminals choose to operate in Laos because…the government of Laos is allegedly complicit. America’s State Department recently reported that Laos was one of three countries that had recently “actively engaged in or knowingly profited from the trafficking of endangered or threatened species”. In 2016 an investigation by Britain’s Guardian newspaper found the Lao government had licensed two tiger farms and cut lucrative deals with wildlife traffickers smuggling millions of dollars’ worth of endangered animals—including tigers—through Laos.

The government has a 20% stake in Golden Triangle SEZ, a resort complex run by Zhao Wei, a Chinese businessman whom America’s Treasury last year accused of engaging in illegal trade in wildlife, as well as trafficking drugs and people (he denies the allegations). With its flashy casino and hotels, the SEZ is designed to attract Chinese tourists (gambling is illegal in China). In 2014 and 2015, EIA investigators found that restaurants in the SEZ were advertising “sauté tiger meat” and tiger-bone wine; shops were selling tiger skins and ivory tusks. Near the casino, 26 tigers stalked the length of their enclosure, destined for the slaughterhouse. Their bones were to infuse rice wine. Since the EIA’’s report, these establishments have closed.

Excerpt from: Tiger Farms in Laos: Law of the Jungle, Economist, Nov, 30, 2019

Crocodile Farms for Hermes Bags

Over 20 countries export crocodilian skins, according to statistics from the UN Environment Programme. More than half the global tally is from caimans and alligators farmed in Colombia and the United States. The skins are largely sold to tanners in Italy and France, and also in Singapore.The industry has grown apace since the late 1970s, when conservationists began loosening an export ban designed to defend the animals from hunting (the trade is still controlled under CITES, an intergovernmental effort to protect endangered creatures). Grahame Webb, a biologist, says that many of the 5,000 or so farms are tiny set-ups in Asian villages. The largest outfits, however, now boast as many as 70,000 crocs. Some are getting snapped up by big leather-buyers at fashion houses such as Hermès and Louis Vuitton.

Excerpt from  Crocodile Farming: Snapping Dressers, Economist, May 14, 2016, at 55