Tag Archives: deforestation Africa

Who to Save? Forests or Farmers

Agriculture continues to present the biggest threat to forests worldwide. Some experts predict that crop production needs to be doubled by 2050 to feed the world at the current pace of population growth and dietary changes toward higher meat and dairy consumption. Scientists generally agree that productivity increase alone is not going to do the trick. Cropland expansion will be needed, most likely at the expense of large swathes of tropical forests – as much as 200 million hectares by some estimates. 

Nowhere is this competition for land between forests and agriculture more acute than in Africa. Its deforestation rate has surpassed those of Latin America and Southeast Asia. Sadly, the pace shows no sign of slowing down. Africa’s agriculture sector needs to feed its burgeoning populations- the fastest growing in the world…. What’s more, for the millions of unemployed African youth, a vibrant agriculture sector will deliver jobs and spur structural transformation of the rural economy. Taken together, the pressures on forests are immense. Unless interventions are made urgently, a large portion of Africa’s forests will be lost in the coming decades – one farm plot at a time.

The difficult question is: what interventions can protect forests and support farmers at the same time? 

To tackle these complex challenges, the Center for International Forestry Research (CIFOR) has launched a new initiative: The “Governing Multifunctional Landscapes (GML) in Sub-Saharan Africa: Managing Trade-Offs Between Social and Ecological Impacts”  Read more

Excerpts from XIAOXUE WENG et al Can forests and smallholders live in harmony in Africa?, CIFOR, June 3, 2019

Who is Afraid of Bats?

More than 50,000 of the fruit bats are thought to have been killed in Mauritius since 2015, in an attempt to protect fruit in orchards.  The bats – also known as flying foxes – are resorting to eating in orchards to survive because only 5 per cent of Mauritius’s native forests remain, animal experts warned.  Fruit bats are vital for biodiversity as they pollinate flowers and scatter seeds, enabling trees and plants to grow and spread, according to conservationists.  But populations of the flying foxes have fallen by more than 50 per cent in four years, said Vincent Florens, an ecologist at the University of Mauritius. Some believe fewer than 30,000 now remain.

The first cull, in 2015, killed 30,000, and in a second cull, the following year, 7,380 were targeted.  The latest cull involved 13,000.  Prof Florens said he believed the number killed is much higher than the 50,300 government figure.  “The culls took place late in the year, when many mothers were pregnant or had babies,” he told National Geographic. “You shoot one bat and basically kill two.” Others were likely to have been injured and died later, he said.

Scientists are supporting a lawsuit against the government on grounds of animal welfare violations to prevent any more culls…Mahen Seeruttun, Mauritius’s minister of agro-industry and food security, told FDI Spotlight: “We have a large population of bats who will eat fruit crops.

Excerpts from Endangered fruit bats ‘being driven to extinction’ in Mauritius after mass culls kill 50,000, Independent, Mar. 4, 2019

Furthest from their Minds: greenhouse gases in Afirca

When sub-Saharan Africa comes up in discussions of climate change, it is almost invariably in the context of adapting to the consequences, such as worsening droughts. That makes sense. The region is responsible for just 7.1% of the world’s greenhouse-gas emissions, despite being home to 14% of its people. Most African countries do not emit much carbon dioxide. Yet there are some notable exceptions.

Start with coal-rich South Africa, which belches out more carbon dioxide than Britain, despite having 10m fewer people and an economy one-eighth the size. Like nearly all of its power plants, many of its vehicles depend on coal, which is used to make the country’s petrol (a technique that helped the old apartheid regime cope with sanctions). A petrochemical complex in the town of Secunda owned by Sasol, a big energy and chemicals firm, is one of the world’s largest localised sources of greenhouse gases.  Zambia is another exception. It burns so much vegetation that its land-use-related emissions surpass those of Brazil, a notorious—and much larger—deforester.

South Africa and Zambia may be extreme examples, but they are not the region’s only big emitters . Nigerian households and businesses rely on dirty diesel generators for 14GW of power, more than the country’s installed capacity of 10GW. Subsistence farmers from Angola to Kenya use slash-and-burn techniques to fertilise fields with ash and to make charcoal, which nearly 1bn Africans use to cook. This, plus the breakneck growth of extractive industries, explains why African forests are disappearing at a rate of 0.5% a year, faster than in South America. Because trees sequester carbon, cutting them counts as emissions in climate accounting.

Other African countries are following South Africa’s lead and embracing coal…A new coal-fired power plant ….Lamu in Kenya is one of many Chinese-backed coal projects in Africa…Africa’s sunny skies and long, blustery coastlines offer near-limitless solar- and wind-energy potential. But what African economies need now are “spinning reserves”, which can respond quickly to volatile demand, says Josh Agenbroad of the Rocky Mountain Institute, a think-tank in Colorado. Fossil fuels deliver this; renewables do not…. Several countries are intrigued by hybrid plants where most electricity is generated by solar panels, but diesel provides the spinning reserves…

Excerpts from  Africa and Climate Change: A Burning Issue, Economist,  Apr. 21, 2018, at 41.